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Tofu and Chickpea Stir-fry

Posted on May 20th, 2018

Stir-fry’s are a fun way to use up left over vegetables that are quick and tasty. You can mix up your protein and vegetables each time along with the flavour.

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Savoury Mince

Posted on May 20th, 2018

A quick recipe where you can use any vegetables you like even frozen ones without losing flavour.

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Baked Honey Mustard Salmon and Veg

Posted on April 2nd, 2018

For those that love salmon, this will surely be a hit. The best part is that this meal is quick and tasty and great for those mid-week meals.

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Tuna, Avocado and Chickpea Salad

Posted on April 2nd, 2018

Salads don’t have to be boring and tasteless you just have to be a little more creative. If you enjoy tuna you will like this salad and find it refreshing.

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Creamy Mustard Chicken

Posted on April 2nd, 2018

A healthy take on a popular chicken dish that doesn’t take a lot work. Next time you consider buying a pre-made sauce try this!

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Slow Cooker Pulled Pork Taco’s

Posted on April 2nd, 2018

Looking for a different take on taco’s? Look no further! These taco’s are full of flavour and fresh ingredients and are great for the whole family.

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