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Tofu and Chickpea Stir-fry
Posted on May 20th, 2018
Stir-fry’s are a fun way to use up left over vegetables that are quick and tasty. You can mix up your protein and vegetables each time along with the flavour.
Savoury Mince
Posted on May 20th, 2018
A quick recipe where you can use any vegetables you like even frozen ones without losing flavour.
Baked Honey Mustard Salmon and Veg
Posted on April 2nd, 2018
For those that love salmon, this will surely be a hit. The best part is that this meal is quick and tasty and great for those mid-week meals.
Tuna, Avocado and Chickpea Salad
Posted on April 2nd, 2018
Salads don’t have to be boring and tasteless you just have to be a little more creative. If you enjoy tuna you will like this salad and find it refreshing.
Creamy Mustard Chicken
Posted on April 2nd, 2018
A healthy take on a popular chicken dish that doesn’t take a lot work. Next time you consider buying a pre-made sauce try this!
Slow Cooker Pulled Pork Taco’s
Posted on April 2nd, 2018
Looking for a different take on taco’s? Look no further! These taco’s are full of flavour and fresh ingredients and are great for the whole family.